The not-so-humble pasta is elevated to new heights of gastronomic delight in a useful lay-flat cookbook, containing fifty new recipes, a study of the pros and cons of fresh vs. dried pasta, and step-by-step directions for making basic dough. Original. IP.
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Anbieter: Wonder Book, Frederick, MD, USA
Zustand: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Artikel-Nr. O14B-05639
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Anbieter: Wonder Book, Frederick, MD, USA
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Anbieter: The Yard Sale Store, Narrowsburg, NY, USA
Paperback. Zustand: Good. A NICE edition, USEFUL! Some smudge to the covers and a former price sticker on the front and back cover. Light scuff to the paperback cover and the page edge, this book is in PRESENTABLE condition. Artikel-Nr. TPBkNov27VI85
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Anbieter: Better World Books: West, Reno, NV, USA
Zustand: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Artikel-Nr. 56084704-75
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