Verwandte Artikel zu Miami Spice: The New Florida Cuisine
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The new star of the culinary galaxy is South Florida, declares The New York Times. And no wonder. Out of America's tropical melting pot comes an inventive cuisine bursting with flavor--and now Steven Raichlen, an award-winning food writer, shares the best of it in Miami Spice. With 200 recipes and firsthand reports from around the state,Miami Spice captures the irresistible convergence of Latin, Caribbean, and Cuban influences with Florida's cornucopia of stone crabs, snapper, plantains, star fruit, and other exotic native ingredients (most of which can be found today in supermarkets around the country).
Main selection of the Book-of-the-Month Club's HomeStyle Books. Winner of a 1993 IACP/Julia Child Cookbook Award.
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- VerlagWorkman Pub Co
- Erscheinungsdatum1993
- ISBN 10 1563055198
- ISBN 13 9781563055195
- EinbandTapa dura
- ZeichnerZingone Robin
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Miami Spice : The New Florida Cuisine
Verlag:
Workman Publishing Company, Incorporated, 1993
ISBN 10: 1563055198
ISBN 13: 9781563055195
Gebraucht
Hardcover
Anbieter: Better World Books, Mishawaka, IN, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Good. Zingone, Robin (illustrator). 1st Printing. Used book that is in clean, average condition without any missing pages. Artikel-Nr. 1435480-6
Anzahl: 2 verfügbar
Beispielbild für diese ISBN
Miami Spice : The New Florida Cuisine
Verlag:
Workman Publishing Company, Incorporated, 1993
ISBN 10: 1563055198
ISBN 13: 9781563055195
Gebraucht
Hardcover
Anbieter: Better World Books, Mishawaka, IN, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Good. Zingone, Robin (illustrator). 1st Printing. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages. Artikel-Nr. 1435481-6
Anzahl: 1 verfügbar
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Miami Spice: The New Florida Cuisine
Verlag:
Workman Publishing Company, New York, 1993
ISBN 10: 1563055198
ISBN 13: 9781563055195
Gebraucht
Hardcover
Erstausgabe
Anbieter: Blind-Horse-Books (ABAA-FABA-IOBA), DeLand, FL, USA
Verkäuferbewertung 5 von 5 Sternen
Illustrations by Robin Zingone (illustrator). First Edition, First Printing. No Flaws or Blemishes; Gift Quality. 200 recipes and firsthand reports from around the state, Miami Spice captures the irresistible convergence of Latin, Caribbean, and Cuban influences with Florida's cornucopia of stone crabs, snapper, plantains, star fruit, and other exotic native ingredients (most of which can be found today in supermarkets around the country). Fine Hardcover in a Fine Dust Jacket. A New Giftable Book. Fine Hardcover in a Fine Dust Jacket. Artikel-Nr. 15847
Anzahl: 1 verfügbar