Verwandte Artikel zu How to Cook a Turkey: And All the Other Trimmings

How to Cook a Turkey: And All the Other Trimmings - Hardcover

Fine Cooking

 
9781561589593: How to Cook a Turkey: And All the Other Trimmings
Hardcover
ISBN 10: 1561589594 ISBN 13: 9781561589593
Verlag: Taunton Press Inc, 2007

Inhaltsangabe

How to Cook a Turkey* is meant to be holiday survival guide for a wide range of home cooks: first timers who have no idea where to even begin; more experienced cooks who, nonetheless, forget every year what temperature to cook their turkey at and for how long; and cooks of all levels who like the idea of having one compact holiday handbook of recipes and how-to information specific to their circumstances.
The book contains 100 recipes for everything from appetizers to desserts (including an entire chapter on pies), as well as lots of information on everything to do with turkeys (buying info, thawing times, oven temperatures, cook times), as well as on stuffing and making gravy.

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Über die Autorin bzw. den Autor

Fine Cooking magazine focuses on the kitchen and the delicious activity that occurs there, offering technique-driven articles and delicious recipes that ultimately help its readers become better cooks. Fine Cooking goes to the experts--chefs, cookbook authors, cooking teachers--who explain not only how to make a recipes but also the reasons why ingredients should be prepared a certain way. Fine Cooking has been providing sound advice and trusted culinary companionship to readers for over a decade. Its office are located in Newtown, Conn.

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Verlag
Taunton Press Inc
Erscheinungsdatum
2007
Sprache
Englisch
ISBN 10 
1561589594
ISBN 13 
9781561589593
Einband
Gebundene Ausgabe
Anzahl der Seiten
234
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