Reseña del editor:
More than 75 favourite Christmas cookies from around the world will keep you making memories through many happy holiday seasons. This special field guide format gives you quick reference to the details of each cookie "species," including its Habitat (country of origin), Field Notes (helpful information), Lifespan (how long it will keep), and Related Species (recipe variations). You will also see at a glance which cookies are especially fun to make with kids and which are quick to prepare, which freeze well and ship well, and much more. And there are even creative tips on hosting a Christmas cookie decorating party or a cookie swap!
Contraportada:
PRAISE for A BAKER'S FIELD GUIDE TO CHRISTMAS COOKIES “With A Baker’s Field Guide to Christmas Cookies firmly in hand, this delectable selection of recipes will expertly navigate you through all your holiday expeditions! But this is more than just a book for Christmas. Dede Wilson’s extraordinary range of cookie recipes provides a full year of sweet exploration for cookie lovers all over the globe.” —David Lebovitz, author of Ripe for Dessert and Room for Dessert “Dede Wilson’s A Baker’s Field Guide to Christmas Cookies is not only an entertaining and informative volume on the subject, but a supremely practical one as well. What relaxing fun the next holiday season will be—I’ll simply pull out this beautiful book to find every recipe I need for perfect cookies to serve at home and give as gifts.”—Lauren Chattman, author of Mom’s Big Book of Baking, Icebox Pies, and Instant Gratification “Dede Wilson’s book is chock full of information, with a delightful range and variety of recipes. It makes you want to run, not walk, to your kitchen and start baking cookies!”—Jennifer Appel, author of The Buttercup Bake Shop Cookbook
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