Chef Arlene Coco learned Cajun cooking the only way one can really learn Cajun cooking: in her mother's kitchen in Baton Rouge, La. Now she passes those lessons on in a simple easy-to-read style for the beginning as well as more adventurous cooks. She includes hints and tips galore to make life in the kitchen simpler and more pleasurable.
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Anbieter: World of Books (was SecondSale), Montgomery, IL, USA
Zustand: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc. Artikel-Nr. 00093179683
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Anbieter: ThriftBooks-Dallas, Dallas, TX, USA
Paperback. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Artikel-Nr. G1556226497I4N00
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