It can be a challenge to prepare tasty and healthy home-cooked meals during the busy workweek. More and more people are turning to ready-made meals, which are often sodium-saturated, fat-filled, highly processed and expensive. Everyone Can Cook Midweek Meals is packed with easy-to-follow, healthy recipes ranging from classic family fare to innovative dishes inspired by global cuisine. Designed to make mealtime as stress-free as possible, the simply delicious dishes in Everyone Can Cook Midweek Meals are either straightforward enough to be whipped up after work, or designed to be made in advance and reheated.
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Eric Akis is a chef, food journalist and food consultant providing services ranging from food styling to recipe development. He is the author of Everyone Can Cook, Everyone Can Cook Appetizers, Everyone Can Cook Seafood, Everyone Can Cook Slow Cooker Meals, Everyone Can Cook for Celebrations and Everyone Can Cook Midweek Meals. He has been a food writer for the Victoria Times Colonist since 1997 and is a professional chef and pastry chef. Learn more about Eric at everyonecancook.com
Eric Akis is a chef, food journalist and food consultant providing services ranging from food styling to recipe development. He is the author of Everyone Can Cook, Everyone Can Cook Appetizers and Everyone Can Cook Seafood.
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Anbieter: World of Books (was SecondSale), Montgomery, IL, USA
Paperback. Zustand: Fair. It can be a challenge to prepare tasty and healthy home-cooked meals during the busy workweek. More and more people are turning to ready-made meals, which are often sodium-saturated, fat-filled, highly processed and expensive. Everyone Can Cook Midweek Meals is packed with easy-to-follow, healthy recipes ranging from classic family fare to innovative dishes inspired by global cuisine. Designed to make mealtime as stress-free as possible, the simply delicious dishes in Everyone Can Cook Midweek Meals are either straightforward enough to be whipped up after work, or designed to be made in advance and reheated. Artikel-Nr. 00110761873
Anzahl: 1 verfügbar
Anbieter: ThriftBooks-Atlanta, AUSTELL, GA, USA
Paperback. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Artikel-Nr. G155285924XI4N00
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Anbieter: ThriftBooks-Dallas, Dallas, TX, USA
Paperback. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Artikel-Nr. G155285924XI4N00
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Anbieter: Better World Books, Mishawaka, IN, USA
Zustand: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Artikel-Nr. 40479353-75
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Anbieter: WeBuyBooks, Rossendale, LANCS, Vereinigtes Königreich
paperback. Zustand: Like New. Most items will be dispatched the same or the next working day. An apparently unread copy in perfect condition. Dust cover is intact with no nicks or tears. Spine has no signs of creasing. Pages are clean and not marred by notes or folds of any kind. Artikel-Nr. rev7073145674
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Anbieter: Kennys Bookstore, Olney, MD, USA
Zustand: New. Artikel-Nr. V9781552859247
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Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Taschenbuch. Zustand: Neu. Neuware - It can be a challenge to prepare tasty and healthy home-cooked meals during the busy workweek. More and more people are turning to ready-made meals, which are often sodium-saturated, fat-filled, highly processed and expensive. Everyone Can Cook Midweek Meals is packed with easy-to-follow, healthy recipes ranging from classic family fare to innovative dishes inspired by global cuisine. Designed to make mealtime as stress-free as possible, the simply delicious dishes in Everyone Can Cook Midweek Meals are either straightforward enough to be whipped up after work, or designed to be made in advance and reheated. Artikel-Nr. 9781552859247
Anzahl: 2 verfügbar
Anbieter: moluna, Greven, Deutschland
Zustand: New. Über den Autor Eric Akis is a chef, food journalist and food consultant providing services ranging from food styling to recipe development. He is the author of Everyone Can Cook, Everyone Can Cook Appetizers, Eve. Artikel-Nr. 904298689
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