Verwandte Artikel zu New York Times Cooking: No-Recipe Recipes

New York Times Cooking: No-Recipe Recipes

Sifton, Sam

 
9781529109832: New York Times Cooking: No-Recipe Recipes
ISBN 10: 1529109833 ISBN 13: 9781529109832
Verlag: Ebury Press, 2021

Inhaltsangabe

You Don't Need a Recipe. Really, You Don't.

Sam Sifton, founding editor of New York Times Cooking, makes cooking easy with this handy book of delicious dishes.

Find inspiration with more than one hundred 'no-recipe recipes' - each gloriously photographed - to make with the ingredients you have on hand or could pick up on a quick trip to the shops.

Including Taleggio Grilled Cheese with Egg and Honey, Weeknight Fried Rice, Pasta with Chickpeas and a Negroni,
Quick Roasted Chicken with Tarragon, Teriyaki Salmon with Mixed Greens, Smashed Potatoes with Bacon, Cheese and Greens, Chicken with Caramelized Onions and Croutons and gooey Oven S'Mores.

Enjoy relaxed cooking every day.

Die Inhaltsangabe kann sich auf eine andere Ausgabe dieses Titels beziehen.

Über die Autorin bzw. den Autor

Sam Sifton, assistant managing editor of The New York Times and founding editor of NYT Cooking, has inspired millions of home cooks with his informal, improvisational 'No Recipe Recipes', published in his beloved regular newsletter, 'What to Cook'. Sifton's mission is a simple one: to help more people cook without a recipe - a kitchen skill every home cook can develop, easier than you think, satisfying and fun.

„Über diesen Titel“ kann sich auf eine andere Ausgabe dieses Titels beziehen.

Verlag
Ebury Press
Erscheinungsdatum
2021
Sprache
Englisch
ISBN 10 
1529109833
ISBN 13 
9781529109832
Einband
Flexibler Einband
Anzahl der Seiten
256
Kontakt zum Hersteller
The Random House Group Limited
productsafety@penguin.co.uk

One Embassy Gardens, 8 Viaduct Gardens
London
SW11 7BW
Vereinigtes Königreich
Verantwortliche Person
The Random House Group Limited
productsafety@penguin.co.uk

One Embassy Gardens, 8 Viaduct Gardens
London
SW11 7BW
Vereinigtes Königreich