Course in the Use and Preparation of Vegetable Foods for Movable and Correspondence Schools of Agriculture (Classic Reprint) - Softcover

Inhaltsangabe

Excerpt from Course in the Use and Preparation of Vegetable Foods for Movable and Correspondence Schools of Agriculture

The correspondence course is intended to be organized and con ducted under the oversight of the agricultural-extension department of the agricultural college or experiment station. In organizing the class a representative of this extension department should visit the community, select the leader, list the names of those who wish to j oin, assist in securing proper rooms in which the class exercises are to be conducted, and make out the order on the college or experiment station for the material needed in conducting the course.

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