French Classics: The instant SUNDAY TIMES BESTSELLER with easy and elevated recipes to cook at home - Hardcover

Ryle, Matthew

 
9781526685513: French Classics: The instant SUNDAY TIMES BESTSELLER with easy and elevated recipes to cook at home

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This is the indispensable guide to classic French cookery from star chef Matthew Ryle.

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Über die Autorin bzw. den Autor

Matthew Ryle is a chef with over fifteen years of experience in renowned global restaurants including three Michelin starred Alain Ducasse at The Dorchester.

In 2020, he launched one of London's busiest restaurants, Maison François, which has received numerous accolades, including two AA Rosettes and a Michelin Plate. In 2024, he opened its sister restaurant, Café François to critical acclaim and he is Executive Chef partner across the restaurant group.

In his spare time, Matthew shares classic French recipes and culinary expertise with millions of followers on his hugely popular social media channels @matthewryle.

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9781639736843: French Classics: Easy and Elevated Dishes to Cook at Home

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ISBN 10:  1639736840 ISBN 13:  9781639736843
Verlag: Bloomsbury Publishing, 2025
Hardcover