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Easy Cooking has Just Reached a New Level! Become a Master Chef and Cook with 5 Ingredient or Less!
Get your copy of the best and most unique meals that can be cooked with only 5 Ingredients or less from Chef Maggie Chow!
Read this book for free with Kindle Unlimited!
Come and take a 5 Ingredient journey! Explore a new world of simple cooking. Where you only need 5 Ingredients to prepare a delightful dish that your guests and family will absolutely love. The Easy 5 Ingredient Cookbook contains recipes for pasta, all types of fried fish, dumplings, burgers, meatballs, mac and cheese, and so much more including desserts! The Easy 5 Ingredient Cookbook is a new level of easy cooking. Not only are the recipes simple but you can make them with 5 Ingredients or less. This cookbook is massive! You will absolutely love the ease at which you can prepare these dishes. These recipes are best for lunch and as side dishes but they can also be main courses too. The Easy 5 Ingredient Cookbook is composed of three chapters and two main sections. The first two chapters focus on 5 Ingredient meals and side dishes. The third chapter is dedicated to those with a sweet tooth, as it is only 5 Ingredient desserts. All the recipes have been grouped together. So once you find a Ramen recipe you love you will find more ramen recipes after it. There are so many different types of recipes it is hard to enumerate! You can even make a unique type of cheese cake in 5 Ingredients or less! So will you join me in an adventure of simple cooking?
Here is a Preview of the Recipes You Will Learn:
- Monterey Shrimp
- Chicken and Sausage Mac and Cheese
- Tomato and Egg Stir Fry
- Barbecued Spareribs
- Chicken & Dumplings
- Much, much more!
Pick up this cookbook today and get ready to make some interesting and great tasting 5 Ingredient dishes!
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Über die Autorin bzw. den Autor
Maggie Chow or Chef Maggie Chow as she likes to be called. Is the author and creator of your favorite Easy Cookbooks and The Effortless Chef Series. Maggie is a lover all things related to food. Interestingly she is a vegetarian and prefers to avoid meat. So rest assured that her veggie based recipes will be delicious! But don't worry because she is master of cooking savory and delicious meat based meals as well. Maggie loves nothing more than finding new recipes, trying them out, and then making them her own, by adding or removing ingredients, tweaking cooking times, and anything to make the recipe not only taste better, but be easier to cook. Check out Maggie's Facebook, Twitter, and her blog and be sure to like and subscribe!
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