Foraging Idaho: Finding, Identifying, and Preparing Edible Wild Foods (Foraging Series) - Softcover

Buch 9 von 29: Foraging Series

Nyerges, Christopher

 
9781493067558: Foraging Idaho: Finding, Identifying, and Preparing Edible Wild Foods (Foraging Series)
Softcover
ISBN 10: 1493067559 ISBN 13: 9781493067558
Verlag: Falcon Guides, 2025

Inhaltsangabe

This valuable reference guide will help you identify and appreciate the continually changing list of wild, harvestable treasures of Idaho.

Inside you'll find: detailed descriptions of edible plants and animals; tips on finding, preparing, and using foraged foods; a glossary of botanical terms; full-color photos.

Use Foraging Idaho as a field guide or as a delightful armchair read. No matter what you're looking for, be it the curative Heal-All or tasty Purslane, this guide will enhance your next backpacking trip or easy stroll around the garden, and may just provide some new favorites for your dinner table.

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Über die Autorin bzw. den Autor

Christopher Nyerges, co-founder of the School of Self-reliance, has led wild food walks for thousands of students since 1974. He has authored several books on wild foods, survival, and self-reliance, and thousands of newspaper and magazine articles. He’s most recently written Foraging California, Nuts and Berries of California, and Foraging Wild Edible Plants of North America, all FalconGuides. He continues to teach where he lives in Los Angeles County, California.

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Verlag
Falcon Guides
Erscheinungsdatum
2025
Sprache
Englisch
ISBN 10 
1493067559
ISBN 13 
9781493067558
Einband
Taschenbuch
Auflage
2
Anzahl der Seiten
312
Kontakt zum Hersteller
preigu GmbH & Co. KG
mail@preigu.de

Lengericher Landstr. 19
Osnabrück
Niedersachsen
49078
Deutschland

Weitere beliebte Ausgaben desselben Titels

9781493031900: Foraging Idaho: Finding, Identifying, and Preparing Edible Wild Foods (Foraging Series)

Vorgestellte Ausgabe

ISBN 10:  1493031902 ISBN 13:  9781493031900
Verlag: Falcon Guides, 2018
Softcover