Nutrition and Development: A Historical Perspective Richard D. Semba Maternal Mortality in Developing Countries Carine Ronsmans Low Birth Weight and Perinatal Mortality Michael S. Kramer and Cesar G. Victoria Child Growth and Development, Mercedes de Onis. Diarrheal Diseases Claudio F. Lanata and Robert E. Black Acute Lower-Respiratory Infections Claudio F. Lanata and Robert E. Black Measles Gregory Hussey Malaria Anuraj H. Shankar Tuberculosis Christopher Whalen and Richard D. Semba Human Immunodeficiency Virus Infection Richard D. Semba and Glenda E. Gray Vitamin A Deficiency Keith West, Jr. and Ian Darnton-Hill Zinc Deficiency Roger Shrimpton Iron Deficiency and Anemia Ray Yip Iodine Deficiency Disorders Richard D. Semba Multiple Micronutrient Malnutrition: What Can Be Done? Usha Ramakrishnan and Sandra L. Huffman Malnutrition Dirk G. Schroeder The Nutrition Transition and Its Relationship to Demographic Change Barry M. Popkin The Emerging Problem of Obesity in Developing Countries Colleen M. Doak and Barry M. Popkin Rapid Urbanization and the Challenges of Obtaining Food and Nutrition Security Marie T. Ruel, Lawrence Haddad, and James L. Garrett Assessing and Communicating Impact of Nutrition and Health Programs Saskia de Pee and Martin W. Bloem The Economics of Nutritional Intervention Susan Horton Research and Policy Directions David Pelletier
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