This practical pocket guide covers 194 edible fruits, nuts and seeds, flowers, greens and vegetables, herbs, roots, whole plants, fungi, seaweeds and shellfish that you can forage in the UK and Europe.
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Tiffany Francis-Baker is an award-winning writer, artist and environmentalist from the South Downs in Hampshire. With a mixed background in the arts, rural heritage and conservation, her work is fuelled by a love for the natural world and a passion for protecting it. She writes and illustrates for national publications and has appeared on BBC Radio 4 and Channel 4. Her books include Food You Can Forage, the Concise Foraging Guide, Ebb and Flow and Dark Skies. In 2023, The British Horse Society presented Tiffany with the Elwyn Hartley-Edwards Award for her work in promoting the enjoyment of equestrianism and raising awareness of BHS campaigns and wider issues within the equine industry in The Bridleway.
www.tiffanyfrancisbaker.com
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