Cooking With Napalm is 48, beautifully photographed, delicious recipes that prove that wildly spicy food can be flavorful and complex without having to be overwhelming. The recipes in the book use the world's hottest peppers, such as the Bhut Jolokia (Ghost Chili), several Habanero types, Devil's Tongue and others.
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Anbieter: BooksRun, Philadelphia, PA, USA
Paperback. Zustand: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting. Artikel-Nr. 1460946073-11-1
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Paperback. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Artikel-Nr. G1460946073I4N00
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Paperback. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Artikel-Nr. G1460946073I3N00
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