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The Dental Hygienist's Guide to Nutritional Care - Softcover

 
9781455737659: The Dental Hygienist's Guide to Nutritional Care
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Críticas:
"This text is essential reading for both dental hygiene students and the practising dental hygienist as it provides a foundation for the application of sound principles when assessing, diagnosing, planning, implementing, and evaluating the patient’s nutritional needs... The authors were challenged to write a text that would appeal to both students and the practising hygienist. Overall the objective was met, and the text serves as a useful guide and resource to both." Team in Practice,  July 2010
Reseña del editor:
The Dental Hygienist’s Guide to Nutritional Care, 3rd Edition, is specifically tailored to address relevant nutritional concerns for practicing hygienists and dental hygiene students. Authored by a team of leading dietitians and dental hygienists, the text provides you with a balanced and comprehensive view of the field. Besides offering basic nutritional advice relevant for dental hygienists, it also covers current nutritional concerns, such as high-protein diets and bottled water versus tap water, and fully incorporates the most recent MyPyramid recommendations from the 2005 Dietary Guidelines for Americans. The full-color text is packed with study aids such as Key Terms and Learning Objectives, and the online Evolve website provides interactive learning activities. The Dental Hygienist’s Guide to Nutritional Care really has it all.
  • NEW! Biochemistry chapter provides foundational concepts that support content throughout the book and also address coverage on the National Board Dental Hygiene Examination (NBDHE).
  • NEW! Updated coverage includes new content on fluoride, vitamin D, calcium, the latest Dietary Guidelines for Americans, the new ChooseMyPlate.gov graphic and food guidance system, and the latest research in this dynamic field.
  • NEW! Full-color photographs and illustrations showcase current federal guidelines and exemplify the types of foods that supply various macro- and micronutrients.
  • NEW! Practice quizzes allow you to test your comprehension along with instant feedback and remediation to address strengths and weaknesses.
  • NEW information on relevant cultural issues, such as:
  • Pros and cons of popular high-protein diets Vitamin D deficiency in the United States Vitamin/mineral supplements Information on bottled water, energy drinks, and sports drinks
  • UPDATED content addresses the newly released MyPyramid dietary guidelines!
  • FULL-COLOR design better illustrates concepts, especially the effects vitamin deficiency can have on the oral cavity.

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  • VerlagSaunders
  • Erscheinungsdatum2014
  • ISBN 10 1455737658
  • ISBN 13 9781455737659
  • EinbandTapa blanda
  • Anzahl der Seiten472
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Stegeman RDH EdD RDN LD CDE, Cynthia A.; Davis MS CNSD RD LD, Judi Ratliff
Verlag: Saunders (edition 4) (2014)
ISBN 10: 1455737658 ISBN 13: 9781455737659
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Beispielbild für diese ISBN

Stegeman RDH EdD RDN LD CDE, Cynthia A.; Davis MS CNSD RD LD, Judi Ratliff
Verlag: Saunders (edition 4) (2014)
ISBN 10: 1455737658 ISBN 13: 9781455737659
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BooksRun
(Philadelphia, PA, USA)
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Buchbeschreibung Paperback. Zustand: Good. 4. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported. Artikel-Nr. 1455737658-11-1

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