We've all heard amazing things about the delicious and healthy foods of the Mediterranean. Now 500 Mediterranean Dishes provides 500 simple ways to enjoy those foods in everyday meals. From antipasti and tapas to fresh fruit desserts, you'll find satisfying recipes for every course and of every variety.
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Descended from the famous Renaissance Sforza family, Valentina Sforza has a enjoyed long career writing and teaching about authentic Italian dishes. She has carved herself a career as a self-styled ambassadress and expert on Italian gastronomy and is especially interested in the stories behind the dishes. She now lives in London and teaches at several cookery schools when not writing or offering her services as a consultant or as a private caterer. Her recent books include 500 Italian Dishes, The Food and Cooking of Tuscany, and Classic Italian Cooking.Review:
500 Mediterranean Dishes is a celebration of the richness of the region. Nutrition and healthy eating prevails within great variety. The recipes are formatted to be used in a home kitchen and are easy to follow. --In Mama's Kitchen
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