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Cooking Through the Year: 1000 recipes, season by season - Hardcover

DK

 
9781409384090: Cooking Through the Year: 1000 recipes, season by season
Hardcover
ISBN 10: 1409384098 ISBN 13: 9781409384090
Verlag: DK, 2012

Inhaltsangabe

Know what to cook all year round with over 1,000 delicious recipes



From the first asparagus spears in spring to comforting vegetable soups in winter, know what to cook each season with Cooking Through The Year. Choose from over 1,000 mouthwatering recipes so you'll never be short of ideas when produce is abundant.



Six seasonal chapters feature recipes for soups and starters, main courses, side dishes, desserts, and preserves and for every day and special occasions as well as for families and guests. Plus tips on growing, sourcing and storing "Season's Best" produce and recipe choosers for each seasonal ingredient help you find what you're looking for quickly and easily.



Cooking Through The Year is an inspirational cooking companion that you can turn to 365 days of the year.



Runner Up for Best 'Food Bible' Prize at the Great British Food Magazine Book Awards 2012

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Verlag
DK
Erscheinungsdatum
2012
Sprache
Englisch
ISBN 10 
1409384098
ISBN 13 
9781409384090
Einband
Gebundene Ausgabe
Auflage
1
Anzahl der Seiten
496
Kontakt zum Hersteller
Nicht verfügbar
Verantwortliche Person
Nachyta Pederzini
n.pederzini@terminaldistribuzione.com

Via Bruno Buozzi, 24/26,
Granarolo dell'Emilia BO,
40057
Italien