Trophic and Guild Interactions in Biological Control: 3 (Progress in Biological Control) - Hardcover
Buch 1 von 16: Progress in Biological Control
Inhaltsangabe
This volume explores modern concepts of trophic and guild interactions among natural enemies in natural and agricultural ecosystems - a field that has become a hot topic in ecology and biological control over the past decade. It is the first book on trophic and guild interactions to make the link to biological control, and is compiled by internationally recognized scientists who have combined their expertise.
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Über die Autorin bzw. den Autor
Jacques Brodeur is professor of ecology and entomology at the Université de Montreal and chair of the Canada research chair in biocontrol. Guy Boivin is a research scientist for Agriculture and Agrifood Canada and adjunct professor at McGill University. They are both actively involved in research on insect natural enemies and biological control.
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This volume explores modern concepts of trophic and guild interactions among natural enemies in natural and agricultural ecosystems - a field that has become a hot topic in ecology and biological control over the past decade. Internationally recognized scientists have combined their expertise and passion to examine how species interactions between biological control agents, such as competition, predation, parasitism, disease infection, mutualism, and omnivory affect arthropod population dynamics and the outcome of biological control. The common approach is the use of ecological theory to better interpret the prevalence, nature and outcome of trophic and guild interactions and, from a more applied perspective, to gain a comprehensive understanding of how and when to use biological control.
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Trophic and Guild Interactions in Biological Control
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Springer Netherlands, Springer Netherlands Sep 2006, 2006
ISBN 10: 1402047665
ISBN 13: 9781402047664
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Buch. Zustand: Neu. Neuware -This book origins from a symposium we organized in May 2005 at a joint meeting of the Biocontrol Network of Canada and the International Organization for Biological Control in Magog, Québec, Canada. During this symposium, we discussed concepts of direct and indirect interactions among natural enemies of herbivores in natural and agricultural ecosystems ¿ a field of growing interest in ecology and biological control. Natural enemies of herbivores exist in nature as an assemblage of species that interact with one another and may transcend trophic levels. The community embracing a natural enemy can be complex and includes taxonomically dissimilar species of pathogens, parasitoids, and predators. These interactions involve predation and competition processes and share the typical characteristics of resource-consumer relationships where the resource species is killed and consumed by the other. Although they are mostly viewed as primary carnivores (developing on herbivores), natural enemies can also be secondary carnivores (when they attack other natural enemies), hosts, prey, or even herbivores, as several species may also feed on and acquire energy from plant resources.Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 260 pp. Englisch. Artikel-Nr. 9781402047664
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Trophic and Guild Interactions in Biological Control
Verlag:
Springer Netherlands, Springer Netherlands, 2006
ISBN 10: 1402047665
ISBN 13: 9781402047664
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Buch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book origins from a symposium we organized in May 2005 at a joint meeting of the Biocontrol Network of Canada and the International Organization for Biological Control in Magog, Québec, Canada. During this symposium, we discussed concepts of direct and indirect interactions among natural enemies of herbivores in natural and agricultural ecosystems - a field of growing interest in ecology and biological control. Natural enemies of herbivores exist in nature as an assemblage of species that interact with one another and may transcend trophic levels. The community embracing a natural enemy can be complex and includes taxonomically dissimilar species of pathogens, parasitoids, and predators. These interactions involve predation and competition processes and share the typical characteristics of resource-consumer relationships where the resource species is killed and consumed by the other. Although they are mostly viewed as primary carnivores (developing on herbivores), natural enemies can also be secondary carnivores (when they attack other natural enemies), hosts, prey, or even herbivores, as several species may also feed on and acquire energy from plant resources. Artikel-Nr. 9781402047664
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Trophic and Guild Interactions in Biological Control (Progress in Biological Control)
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