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Five Hundred Questions and Answers on Poultry Raising: A Book of Practical Authentic Information in the Form of Questions and Answers on Various ... Etc., With a Chapter on Turkeys, Geese and D - Softcover

Darrow, J. W.

 
9781333848682: Five Hundred Questions and Answers on Poultry Raising: A Book of Practical Authentic Information in the Form of Questions and Answers on Various ... Etc., With a Chapter on Turkeys, Geese and D

Inhaltsangabe

Excerpt from Five Hundred Questions and Answers on Poultry Raising: A Book of Practical Authentic Information in the Form of Questions and Answers on Various Subjects, as Feed and Care, Diseases, Eggs, Incubators Buildings, Etc., With a Chapter on Turkeys, Geese and Ducks

Beef blood is excellent, being rich in nitrogen, and nearly approaches the white of the egg in composition. It may be thickened with a mixture of meal and bran, put in a bag and boiled. Or it may be mixed, if fresh, with the regular soft food. Feed it only twice or three times a week.

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