The Edinburgh Review, or Critical Journal, Vol. 229 (Classic Reprint): January, 1919 April, 1919: January, 1919 April, 1919 (Classic Reprint) - Softcover

Inhaltsangabe

This book uncovers the inner workings of England's agricultural sector as it underwent a tumultuous period of radical change during the First World War. The author investigates a range of compelling issues, such as how minimum wage regulations were introduced for agricultural laborers, how the role of trade unions evolved, and how the government's Corn Production Act of 1917 transformed the industry. This book will appeal to anyone interested in the history of labor relations, farming, and the politics of food production.

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