The Kenton Cook-Book (Classic Reprint) - Softcover

Inhaltsangabe

Excerpt from The Kenton Cook-Book

This is not the case, however, with terrapin, according to my genial old friend, the Hon. Beverly Tucker. That is not the Tucker referred to in the negro melody,who was too late for sup per - it must have been in a chilly condition of atmosphere when dear old Bev. Was left in that way. Bev. Says the way to stew ter rapin is to put the insects alive in cold water, place them over a slow fire, and stew for an hour. This is good for epicures, but bad for terrapin. One can imagine the surprise of the living deli cacies to find the water warming, and how they disported them selves in the genial liquid, then, as it grew rather too warm, their disgust at the Signal Odice that had not foretold the warm wave, {llcl their wonder as to when it would maderate, and so on until the extreme heat ended in wrathful indignation and death.

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