Inhaltsangabe
This is a reproduction of a book published before 1923. This book may have occasional imperfections
such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact,
or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections,
have elected to bring it back into print as part of our continuing commitment to the preservation of printed works
worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.
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The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification:
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<title> Sturtevant's Notes On Edible Plants; Part 2 Of Annual Report Of The New York State College Of Agriculture At Cornell University And The Cornell University Agricultural Experiment Station; Volume 2, Part 2 Of Annual Report (New York (State))); Part 2 Of Annual Report (New York State Agricultural Experiment Station); New York State Agricultural Experiment Station; Volume 2, Part 2 Of Annual Report Of The Department Of Agriculture; New York Department Of Agriculture; Volume 2, Part 2 Of Annual Report; New York State Agricultural Experiment Station; Volume 2, Part 2 Of Annual Report; New York (State). Dept. Of Agriculture; Report Of The New York Agriculture Experiment Station, 1919 [pt. 2]; Sturtevant's Notes On Edible Plants; Edward Lewis Sturtevant; New York (State) Dept. Of Agriculture. 27th Annual Report, 1918/19, V. 2, Pt. II; New York, (State) Dept. Of Agriculture. 27th Annual Report, 1918/19, V. 2, Pt. II. Report Of The New York Agricultural Experiment Station For 1919 [pt. 2]
<author> Edward Lewis Sturtevant
<editor> U. P. Hedrick
<publisher> J. B. Lyon Company, state printers, 1919
<subjects> Technology & Engineering; Agriculture; Agronomy; Crop Science; Botany, Economic; Food crops; Plants, Edible; Science / Life Sciences / Botany; Technology & Engineering / Agriculture / Agronomy / Crop Science
Die Inhaltsangabe kann sich auf eine andere Ausgabe dieses Titels beziehen.
Reseña del editor
This is a reproduction of a book published before 1923. This book may have occasional imperfections
such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact,
or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections,
have elected to bring it back into print as part of our continuing commitment to the preservation of printed works
worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.
++++
The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification:
++++
Sturtevant's Notes On Edible Plants; Part 2 Of Annual Report Of The New York State College Of Agriculture At Cornell University And The Cornell University Agricultural Experiment Station; Volume 2, Part 2 Of Annual Report (New York (State))); Part 2 Of Annual Report (New York State Agricultural Experiment Station); New York State Agricultural Experiment Station; Volume 2, Part 2 Of Annual Report Of The Department Of Agriculture; New York Department Of Agriculture; Volume 2, Part 2 Of Annual Report; New York State Agricultural Experiment Station; Volume 2, Part 2 Of Annual Report; New York (State). Dept. Of Agriculture; Report Of The New York Agriculture Experiment Station, 1919 [pt. 2]; Sturtevant's Notes On Edible Plants; Edward Lewis Sturtevant; New York (State) Dept. Of Agriculture. 27th Annual Report, 1918/19, V. 2, Pt. II; New York, (State) Dept. Of Agriculture. 27th Annual Report, 1918/19, V. 2, Pt. II. Report Of The New York Agricultural Experiment Station For 1919 [pt. 2]
Edward Lewis Sturtevant
U. P. Hedrick
J. B. Lyon Company, state printers, 1919
Technology & Engineering; Agriculture; Agronomy; Crop Science; Botany, Economic; Food crops; Plants, Edible; Science / Life Sciences / Botany; Technology & Engineering / Agriculture / Agronomy / Crop Science
„Über diesen Titel“ kann sich auf eine andere Ausgabe dieses Titels beziehen.
