This volume provides an overview of the key issues surrounding food prices volatility, focusing primarily on drivers, long-term implications of instability and its impacts on food chains and consumers.
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Alberto Garrido is Professor of Agricultural and Natural Resource Economics and a Researcher at the Research Centre for the Management of Agricultural and Environmental Risks (CEIGRAM), Technical University of Madrid, Spain.
Bernhard Bruemmer is a Professor in the Department of Agricultural Economics and Rural Development at Georg-August University of Goettingen, Germany.
Robert M'Barek is an Agricultural Economist and leader of the "Agricultural trade and market analysis" group at the European Commission's Joint Research Centre (IPTS) in Seville, Spain.
Miranda P. M. Meuwissen is Associate Professor in the Business Economics group at Wageningen University, the Netherlands.
Cristian Morales-Opazo is an Economist in the Agricultural Development Economics Division at the Food and Agriculture Organization of the United Nations (FAO), Rome, Italy.
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Zustand: New. Editor(s): Garrido, Alberto; M'Barek, Robert. Series: Earthscan Food and Agriculture. Num Pages: 232 pages, 67 colour illustrations, 16 colour tables, 51 colour line drawings. BIC Classification: KCT; KNAC. Category: (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 234 x 156. . . 2016. 1st Edition. Hardcover. . . . . Books ship from the US and Ireland. Artikel-Nr. V9781138937413
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