Cooking provides children with a wealth of opportunities to discover new materials and processes; develop their physical and social skills; and lead their own learning. Helping teachers and practitioners make the most of the valuable learning opportunities that cooking offers, this book provides all the information, support and inspiration needed to successfully introduce cooking into Early Years and Key Stage One provision.
Packed with practical tips, case studies and first-hand advice from teachers and practitioners, Inspiring Learning Through Cooking offers valuable guidance on everything from setting up a cooking area to growing your own produce and using cooking activities to the full benefit of the child. With over 600 colour images and 50 step-by-step, photocopiable recipes, suggested cooking activities are suitable for independent use by children. Recipes reflect and promote the ongoing development of children’s skills, and illustrate how cooking can be used to achieve learning objectives. Teachers and practitioners will be inspired to think creatively about their own provision, and promote open-ended learning, encourage decision-making, problem solving and collaboration through cooking.
Colourful, practical and accessible, Inspiring Learning Through Cooking will be an essential resource for Early Years' practitioners and teachers looking to explore the opportunities offered by cooking in nurseries, Reception, Years One and Two.
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Suzie Strutt has taught in Early Years and Key Stage One for 14 years and is an experienced Early Years and Key Stage One Team Leader.
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Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Paperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Artikel-Nr. GOR010882486
Anzahl: 5 verfügbar
Anbieter: WeBuyBooks, Rossendale, LANCS, Vereinigtes Königreich
paperback. Zustand: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. A few small stains. Artikel-Nr. rev1256234353
Anzahl: 1 verfügbar
Anbieter: Orbiting Books, Hereford, Vereinigtes Königreich
paperback. Zustand: Very Good. Slight scratches to cover. Appears unread, may have minor damage from transit/storage. Next day dispatch from the UK (Mon-Fri). Please contact us with any queries. Artikel-Nr. mon0000725498
Anzahl: 1 verfügbar
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
Paperback. Zustand: Brand New. 257 pages. 11.50x8.25x0.75 inches. In Stock. Artikel-Nr. zk1138485675
Anzahl: 1 verfügbar
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Taschenbuch. Zustand: Neu. Neuware - Packed with practical tips, case studies and advice, this book provides all the information, support and inspiration practitioners need to successfully introduce cooking into Early Years and Key Stage One provision. The book includes over 600 colour images and fifty step-by-step, photocopiable recipes, suitable for independent use by children. Artikel-Nr. 9781138485679
Anzahl: 2 verfügbar
Anbieter: moluna, Greven, Deutschland
Zustand: New. Suzie Strutt has taught in Early Years and Key Stage One for 14 years and is an experienced Early Years and Key Stage One Team Leader.Cooking provides children with a wealth of opportunities to discover new materials and processes . Artikel-Nr. 254454804
Anzahl: Mehr als 20 verfügbar