Diseases of Poultry, 2 Volume Set - Hardcover

The most complete and definitive reference to all aspects of poultry diseases, Diseases of Poultry, Fourteenth Edition has been fully revised and updated to offer a comprehensive survey of current knowledge. Updates the definitive reference of poultry health and disease Provides more clinically relevant information on management of specific diseases, contributed by clinical poultry veterinarians Offers information on disease control in organic and antibiotic-free production Presents more concise, streamlined chapters for ease of use Incorporates advances in the field, from new diagnostic tools and information to changes brought about by the increasing globalization and the re-emergence of zoonotic pathogens

The most complete and definitive reference to all aspects of poultry diseases, now fully revised and updated to offer a comprehensive survey of current knowledge 

Now in its fourteenth edition, Diseases of Poultry builds on the foundation of the previous editions to offer a thoroughly revised and updated edition to this definitive reference of poultry diseases. Written by international experts on the topic, the text provides authoritative coverage of all aspects of poultry diseases. The new edition has been expanded to incorporate the most recent advances in the field, exploring new diagnostic tools, recently discovered information, and recent outbreaks in poultry, providing a complete picture of current understanding. 

Thoroughly updated, the book presents many new figures, including many new color figures of gross lesions. A new chapter discusses disease prevention and control in antibiotic-free production. The text also offers data on emerging diseases and diseases of complex or unknown etiology.  This indispensable resource: 

• Updates the definitive reference of poultry health and disease
• Provides more clinically relevant information on management of specific diseases, contributed by clinical poultry veterinarians
• Offers information on disease control in organic and antibiotic-free production
• Presents more concise, streamlined chapters for ease of use
• Incorporates advances in the field, from new diagnostic tools and information to changes brought about by the increasing globalization and the re-emergence of zoonotic pathogens

Written for poultry veterinarians, veterinary diagnosticians, poultry scientists, and veterinary students, Diseases of Poultry, 14th Edition, is the most complete and trusted source for current knowledge on the diagnosis and management of diseases in poultry.