This is the 6th book created by students and faculty and designed and produced by the Department of Art & Design at Utah Valley University. This book was made in partnership with the Culinary Arts Institute. This book is a new addition to the original series but continues to showcase the creativity, professional excellence, and dedication of our art programs. This cookbook ranges from entry level dishes to national award winning competition culinary masterpieces. There are recipes for all pallets and skill levels. With the masterful design and photography, viewers can be rewarded with a visual feast as you work to prepare a culinary feast from the many pages of delicious recipes. All recipes were created and tested by the faculty of the award winning Culinary Arts Institute at Utah Valley University.
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Anbieter: ThriftBooks-Atlanta, AUSTELL, GA, USA
Hardcover. Zustand: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less. Artikel-Nr. G0997296143I5N00
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