Verwandte Artikel zu The Recipe Club: A Tale of Food and Friendship
Inhaltsangabe
Lilly and Val, friends from childhood, reveal their feelings, secrets, and recipes through a series of letters, until a misunderstanding separates them for years and a death forces them to decide if they want to reconcile.
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Über die Autorin bzw. den Autor
Andrea Israel is a producer/writer for ABC's Focus Earth. She was a producer/writer on Anderson Cooper 360, Dateline, and Good Morning America (which garnered her an Emmy Award). Her story In Donald's Eyes was recently optioned for a film. Ms. Israel is the author of Taking Tea. Her writing has appeared in many publications. Nancy Garfinkel is co-author of The Wine Lover's Guide to the Wine Country: The Best of Napa, Sonoma, and Mendocino (Chronicle Books, 2005). A creative strategist, design consultant, writer, and editor for magazine, corporate, and non-profit clients, she has won a host of graphic arts and editorial merit awards. She has written extensively about food and graphic arts.
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The Recipe Club: A Tale of Food and Friendship
Anbieter: ThriftBooks-Dallas, Dallas, TX, USA
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Hardcover. Zustand: Very Good. No Jacket. Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Artikel-Nr. G0982349203I4N10
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The Recipe Club: A Tale of Food and Friendship
Anbieter: ThriftBooks-Atlanta, AUSTELL, GA, USA
Verkäuferbewertung 5 von 5 Sternen
Hardcover. Zustand: Very Good. No Jacket. Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Artikel-Nr. G0982349203I4N10
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The Recipe Club: A Tale of Food and Friendship
Anbieter: World of Books (was SecondSale), Montgomery, IL, USA
Verkäuferbewertung 5 von 5 Sternen
Hardback. Zustand: Good. Andrea Israel and Nancy Garfinkel have written an absorbing novel that reflects the wisdom of MFK Fisher, namely that there is no separating food and dining from family and friends. . . . A satisfying meal for both body and soul. -- Sara MoultonLoyalty, loss, and the ties that bind: These are the ingredients of The Recipe Club, a novel cookbook that combines an authentic story of friendship with more than eighty delicious recipes.Lifelong friends Lilly and Val are united as much by their differences as by their similarities. In childhood, LillyPad and ValPal form an exclusive two-person club, writing intimate letters in which they share hopes, fears, deepest secrets . . . and recipes--from Lilly's Lovelorn Lasagna to Valerie's Forgiveness Tapenade. The Recipe Club sustains Lilly and Val's bond across the decades: through the challenges of independence, the joys and heartbreaks of first love, and the emotional complexities of family relationships, identity, mortality, and goals deferred--until the fateful day when an act of kindness becomes an unforgivable betrayal. Artikel-Nr. 00087953125
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The Recipe Club: A Tale of Food and Friendship
Anbieter: World of Books (was SecondSale), Montgomery, IL, USA
Verkäuferbewertung 5 von 5 Sternen
Hardback. Zustand: Very Good. Andrea Israel and Nancy Garfinkel have written an absorbing novel that reflects the wisdom of MFK Fisher, namely that there is no separating food and dining from family and friends. . . . A satisfying meal for both body and soul. -- Sara MoultonLoyalty, loss, and the ties that bind: These are the ingredients of The Recipe Club, a novel cookbook that combines an authentic story of friendship with more than eighty delicious recipes.Lifelong friends Lilly and Val are united as much by their differences as by their similarities. In childhood, LillyPad and ValPal form an exclusive two-person club, writing intimate letters in which they share hopes, fears, deepest secrets . . . and recipes--from Lilly's Lovelorn Lasagna to Valerie's Forgiveness Tapenade. The Recipe Club sustains Lilly and Val's bond across the decades: through the challenges of independence, the joys and heartbreaks of first love, and the emotional complexities of family relationships, identity, mortality, and goals deferred--until the fateful day when an act of kindness becomes an unforgivable betrayal. Artikel-Nr. 00087986616
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The Recipe Club : A Tale of Food and Friendship
Verlag:
Polhemus Press, 2009
ISBN 10: 0982349203
ISBN 13: 9780982349205
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Anbieter: Better World Books, Mishawaka, IN, USA
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Zustand: Very Good. First Edition. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Artikel-Nr. 2636032-6
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The Recipe Club : A Tale of Food and Friendship
Verlag:
Polhemus Press, 2009
ISBN 10: 0982349203
ISBN 13: 9780982349205
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Hardcover
Erstausgabe
Anbieter: Better World Books, Mishawaka, IN, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Good. First Edition. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Artikel-Nr. 2636030-6
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The Recipe Club: A Tale of Food and Friendship
Anbieter: Wonder Book, Frederick, MD, USA
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Zustand: Very Good. Very Good condition. Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Artikel-Nr. V15A-05905
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The Recipe Club: A Tale of Food and Friendship
Verlag:
Polhemus Press, 2009
ISBN 10: 0982349203
ISBN 13: 9780982349205
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Hardcover
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Anbieter: Books From California, Simi Valley, CA, USA
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hardcover. Zustand: Very Good. First Edition. First edition. Artikel-Nr. mon0004039824
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The Recipe Club: A Tale of Food and Friendship
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Hardcover. Zustand: Very Good. Hardcover in very good condition. All inside pages are in great shape. Minor shelf wear to the dust jacket. Artikel-Nr. mon0000050884
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