The Apple Orchard Cookbook - Softcover

Christensen, Janet; Levin, Betty Bergman

 
9780936399324: The Apple Orchard Cookbook

Inhaltsangabe

This fun and practical cookbook, finally back in print, covers apple varieties, facts, and history before it dives into apple recipes for every course of a meal―from “Appletizers” to apple entreés, apple soups to apple desserts, everything you ever wanted to know about cooking with apples is right here. Beginning cooks will appreciate the easy-to-follow instructions while seasoned cooks will enjoy some delicious challenges that are sure to delight everyone at the table.

More than 100 apple recipes make America’s favorite fruit exciting again!

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Über die Autorinnen und Autoren

Janet M. Christensen is an advocate for local agriculture, farmers’ markets, and the Boston Public Market. She is a former Boston Herald food editor and a home economist.

Betty Bergman Levin is president of Re: Sources, a publicity firm, and is a restaurant and travel columnist for Senior Times newspapers. She was writer/producer for the TV program Good Day!

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