A latest edition provides 30% new recipes and explains how to use store-bought mixes and seasoning packets to prepare quick and satisfying home-cooked meals, from Italian Sausage Bread and Chicken 'N' Biscuits to Creole Shrimp & Rice and Puffed Pizza Casserole. Original.
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Taste of Home is a leading multi-platform producer of information on food, cooking and entertaining, serving home cooks with engaging media that capture the joy and comfort received from food made with love. Taste of Home publishes three magazines (the flagship Taste of Home- America's largest cooking magazine, with a circulation of 3.2 million- Healthy Cooking and Simple & Delicious); top-selling bookazines; newsstand specials; and popular cookbooks and e-books. Tasteofhome.com is a top destination for engaging audiences with kitchen- tested recipes, how-to techniques, cooking videos and lively community forums.
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