The Essential Eatingwell Cookbook: Good Carbs, Good Fats, Great Flavors - Softcover

 
9780881507010: The Essential Eatingwell Cookbook: Good Carbs, Good Fats, Great Flavors

Inhaltsangabe

A James Beard Award-nominated collection of more than 350 favorite recipes culled from EatingWell magazine focuses on options that are both flavorful and healthy, in a volume that provides nutritional listings and recommendations for stocking a kitchen. Reprint.

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Über die Autorinnen und Autoren

Patsy Jamieson has a large and devoted following among cooks who value recipes that call for healthful ingredients and that can be counted on to work every time. A graduate of La Varenne, she has directed EatingWell's test kitchens for more than a decade and is the creator of hundreds of highly acclaimed nutrition-conscious recipes.

The EatingWell Media Group is a fast-growing communications company producing an award-winning national consumer magazine, high-quality food- and nutrition-related books, a content-rich website, e-mail newsletters, and serving content to strategic partners with other electronic media.

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Weitere beliebte Ausgaben desselben Titels

9780881506303: The Essential EatingWell Cookbook: Good Carbs, Good Fats, Great Flavors

Vorgestellte Ausgabe

ISBN 10:  0881506303 ISBN 13:  9780881506303
Verlag: COUNTRYMAN PR, 2004
Hardcover