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THE WORLD GUIDE TO COOKING WITH FRUIT & VEGETABLES
Verlag:
Dutton, New York, 1974
ISBN 10: 0876901240
ISBN 13: 9780876901243
Gebraucht
Hardcover
Erstausgabe
Anbieter: The Reading Well Bookstore, Delaware, OH, USA
Verkäuferbewertung 5 von 5 Sternen
Hardcover. Zustand: with no Dust Jacket. Zustand des Schutzumschlags: No Dust Jacket. 1st Edition. Oblong 8vo 8" to 9" tall; Color Photographs; 197 pages; Green cloth hardcovers with "aspagus" illusion on the front and back, metaliac gold lettering on spine. Spine is straight and binding tight. Books is oblong shaped, being approx 9 in tall by 11 in wide. There is light rubbing to all 4 turn corners. No ownership marks. Inteiror pages are clean and remain bright, colorful and clean. Dust jacket has light rubbing to the edges and turns with a tear approx. 1.5 in long at the top front spine turn. Artikel-Nr. 2167
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EUR 9,19
EUR 5,35 Versand
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The World Guide To Cooking With Fruit & Vegetables; - 1st US Edition/1st Printing
Verlag:
E. P. Dutton & Company, New York, 1974
ISBN 10: 0876901240
ISBN 13: 9780876901243
Gebraucht
Hardcover
Erstausgabe
Anbieter: Books Tell You Why - ABAA/ILAB, Summerville, SC, USA
Verkäuferbewertung 2 von 5 Sternen
Hardcover. Zustand: Very Good-. Zustand des Schutzumschlags: Very Good. 1st US Edition; First Printing. First American edition/first printing in Very Good- condition in Very Good+, lightly rubbed dust-jacket. From the collection of Betty Anderson, legendary art director of publisher Knopf in the late 20th century as evidenced by her (small and unobtrusive) inventory number; This book is a great resource for anyone interested in cooking with fruit and vegetables. It provides step-by-step instructions on how to prepare a variety of dishes using fruits and vegetables. The book is full of color photographs and easy-to-follow instructions, making it a great resource for beginners or experienced cooks.; Color Illustrations; Oblong 8vo; FSA. Artikel-Nr. 21661
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EUR 27,56
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