Heart disease is one of the major causes of illness and death in the US. A healthy diet is seen as one of the main weapons in the fights against heart disease, and in the rehabilitation of people who have had heart attacks or suffer from high cholesterol. This book is intended as a companion volume to How to Keep Your Cholesterol in Check, which is one of Sheldon Press' most successful books. The first part of the book contains advice on healthy eating, and how food and drink affects the working of the heart, whilst the second part of the book will consist of recipes, which will be vetted by the chief dietitian at the Heart UK.
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Dr Robert Povey is a psychologist, co-author of Learning to Live With Multiple Sclerosis and author of How to Keep Your Cholesterol in Check. Jackie Lynas is a dietitan who specialises in the treatment of heart patients. She is principal dietitian for the Family Heart Association. Dr Rachel Povey is a psychologist with a particular interest in healthy eating.
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Paperback. Zustand: Very Good. Eating for a Healthy Heart This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Artikel-Nr. 7719-9780859698955
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