The 'Good Life' has never been so popular. More and more of us are searching for the perfect rural idyll - our very own piece of the countryside where we can live side by side with nature, produce our own food, and have a degree of control over what we eat. Written by an experienced and successful smallholder, "The Smallholding Manual" is ideal for existing landowners as well as those contemplating a move to the countryside. Unlike previous books in this genre, it takes the reader right from that all-important Step 1 - finding the perfect smallholding to creating a viable lifestyle. It offers a complete introduction to the myriad potential land uses and provides clear, step-by-step guides to getting to grips with enjoying a new, more fulfilling lifestyle.Biografía del autor:
Liz Shankland runs a successful smallholding that has been home to everything from poultry and pigs to sheep and goats. She breeds pedigree pigs and has twice won the prestigious Tamworth Champion of Champions competition. A journalist and broadcaster by profession, Liz is the author of the Haynes Pig Manual and The Practical Guide to Buying and Running a Smallholding in Wales. She writes for numerous publications about farming and countryside matters, including Country Smallholding magazine.
„Über diesen Titel“ kann sich auf eine andere Ausgabe dieses Titels beziehen.
Buchbeschreibung Haynes Publishing Group Apr 2012, 2012. Buch. Buchzustand: Neu. 213x277x9 mm. Neuware - From larger smallholdings with livestock to simply growing fruit and veg on a plot of land, this manual provides comprehensive advice on every aspect of the process. Even for the experienced smallholder, information about being wildlife-friendly and money-making ensure that this is an essential investment for the future of a smallholding. The information is presented with clear, pictorial step-by-step guides to help make the most of smallholdings of every size and age. 184 pp. Englisch. Artikel-Nr. 9780857332257