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Simply Good Bread - Hardcover

Sidwell, Peter

 
9780857203137: Simply Good Bread

Inhaltsangabe

Nothing beats the smell and taste of freshly baked bread and Peter Sidwell has created over 50 delicious, easy-to-follow recipes for baking loaves using either conventional methods or a bread-maker. Simply Good Breadis packed with dozens of ideas to suit every mealtime and occasion: you'll find everyday breads such as French Onion Bread to make a simple lunch really special; Sun-dried Tomato and Thyme Loaf that's perfect for a dinner party; and Peter's favourite Cumbrian Whigg Bread - great for family picnics. With this book you too can enjoy the wholesome goodness and versatility of home-made bread.

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Über die Autorin bzw. den Autor

Peter Sidwell is the author of Simply Good Taste, Simply Good Bread, Simply Good Pasta and Simply Good Family Food. He is the presenter of the Channel 4 cookery series, Lakes on a Plate, a celebration of his passion for the Lake District and its food, and his Simply Good Taste cookery school is based in Cumbria.

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