Norway is one of the world's leading fishing nations and is also acknowledged to be in the vanguard of world developments in farming salmon and trout. How this came about and the techniques of salmonid farming applied in that country are explained in this well-illustrated book. The author while employed in the Department of Animal Genetics and Breeding of the Agricultural University of Norway was in a position to give a factual account of the rapidly growing industry. In 12 chapters he outlines development of salmonid farming in Norway, the production cycle, freshwater supplies and hatchery siting, smolt and fingering production, siting of sea units, fixed sea units, floating net cages, food and feeding, disease, marketing, economics and finally he discourses on the future on the future of this valuable industry.
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Norway is one of the world's leading fishing nations and is also acknowledged to be in the vanguard of world developments in farming salmon and trout. How this came about and the techniques of salmonid farming applied in that country are explained in this well-illustrated book. The author while employed in the Department of Animal Genetics and Breeding of the Agricultural University of Norway was in a position to give a factual account of the rapidly growing industry. In 12 chapters he outlines development of salmonid farming in Norway, the production cycle, freshwater supplies and hatchery siting, smolt and fingering production, siting of sea units, fixed sea units, floating net cages, food and feeding, disease, marketing, economics and finally he discourses on the future on the future of this valuable industry.
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Anbieter: Better World Books Ltd, Dunfermline, Vereinigtes Königreich
Zustand: Good. 1st ed. Ships from the UK. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages. Artikel-Nr. GRP62982725
Anzahl: 2 verfügbar
Anbieter: Coch-y-Bonddu Books Ltd, MACHYNLLETH, Vereinigtes Königreich
ALL UK PARCELS SENT TRACKED! ALL OVERSEAS PARCELS SENT AIRMAIL, TRACKED! (S/hand, Hardcover, 1978). 1978 1st edition. 8vo (151 x 216mm). Ppxii,195. B/w photographs, b/w line illustrations and tables, biliography. Pictorial paper-covered boards. Slight use, slight foxing to edges, browning to edges. Good copy. "Norway's salmon and trout farmers grow their fish big: to an average size of 4 or 5 kg for Atlantic salmon and 2 or 3 kg for rainbow trout. Such fish command a much higher market price than the portion size animals cultured in other European countries. In this book Dr. Edwards describes in detail the commercial production cycles for slamon and trout in Norway, shows how and why the industry developed in its present form, discusses economic and market considerations, and specualtes about likely future developments." Chapters include: Development of salmonid farming in Norway; The production cycle; Fresh water supplies and hatchery siting; Smolt and fingerling production; Siting of sea units; Fixed sea units; Floating net cages; Food and feeding; Disease; Marketing - products, slaughter and processing, markets, prices; Economics - rainbow trout, salmon, comparison of the two; The future. . Artikel-Nr. 39714
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