Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Paperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Artikel-Nr. GOR001828919
Anzahl: 3 verfügbar
Anbieter: Wonder Book, Frederick, MD, USA
Zustand: Good. Good condition. Acceptable dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Artikel-Nr. Y10M-00567
Anzahl: 1 verfügbar
Anbieter: MW Books, New York, NY, USA
First Edition. Fine cloth copy in a near-fine, very slightly edge-nicked and dust-dulled dust-wrapper, sun-toned along the spine. Remains particularly well-preserved overall; tight, bright, clean and strong. Physical description: [10], 142, [32] pages illustrations, facsimiles, portrait 25 cm. Notes: Includes bibliographical references and index. Subjects: Kitchens History. Cooking history. Genre: History. Language: English. 1 Kg. Artikel-Nr. 352644
Anzahl: 2 verfügbar
Anbieter: Hay-on-Wye Booksellers, Hay-on-Wye, HEREF, Vereinigtes Königreich
Zustand: Poor. Dust jacket has light marks and outer edges have minor scuffs, outer textblock has tanning, book content is in very good condition. Artikel-Nr. 101475-5
Anzahl: 1 verfügbar