"Calcium Inhibition" presents an overview of biological systems controlled by the calcium ion in a variety of cells, including plant cells, animal cells and lower eukaryotic cells. The book discusses how the calcium ion not only activates, but also inhibits enzymatic reactions in biological systems. The inhibitory effect of the calcium ion on the actomyosin system is described in detail, and the mode to utilize calcium is compared in plant.
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Anbieter: Attic Books (ABAC, ILAB), London, ON, Kanada
Hardcover. Zustand: ex library-very good. viii, 203 p. 24 cm. B&w figures. Grey cloth. Ex library with labels on lower spine and rear pastedown, ink stamps on top edge and title page. Artikel-Nr. 142751
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