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The Vegan 8: 100 Simple, Delicious Recipes Made With 8 Ingredients or Less - Softcover

Doming, Brandi

 
9780848757076: The Vegan 8: 100 Simple, Delicious Recipes Made With 8 Ingredients or Less
Softcover
ISBN 10: 0848757076 ISBN 13: 9780848757076
Verlag: Oxmoor House, Incorporated, 2018

Inhaltsangabe

Five years ago, popular blogger Brandi Doming of The Vegan 8 became a vegan, overhauling the way she and her family ate after a health diagnosis for her husband. The effects have been life-changing. Her recipes rely on refreshingly short ingredient lists that are ideal for anyone new to plant-based cooking or seeking simplified, wholesome, family-friendly options for weeknight dinners. All of the recipes are dairy-free and most are oil-free, gluten-free, and nut-free (if not, Brandi offers suitable alternatives), and ideally tailored to meet the needs of an array of health conditions. Try Bakery-Style Blueberry Muffins, Fool ’Em “Cream Cheese” Spinach-Artichoke Dip, Cajun Veggie and Potato Chowder, Skillet Baked Mac n’ Cheese, and No-Bake Chocolate Espresso Fudge Cake.

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Über die Autorinnen und Autoren

Brandi Doming—creator of the popular blog, The Vegan 8—is a mom, wife, designer, and blogger. Her blog was voted a Top 21 Vegan Blog of 2016 by the hugely popular vegan magazine, VegNews, she’s appeared regularly in Forks Over Knives magazine, and was featured in the documentary Eating You Alive. She lives with her husband and daughter in Houston, Texas.


                          


Brandi Doming'creator of the popular blog, The Vegan 8'is a mom, wife, designer, and blogger. Her blog was voted a Top 21 Vegan Blog of 2016 by the hugely popular vegan magazine, VegNews, she's appeared regularly in Forks Over Knives magazine, and was featured in the documentary Eating You Alive. She lives with her husband and daughter in Houston, Texas.


                          


Brandi Doming—creator of the popular blog, The Vegan 8—is a mom, wife, designer, and blogger. Her blog was voted a Top 21 Vegan Blog of 2016 by the hugely popular vegan magazine, VegNews, she’s appeared regularly in Forks Over Knives magazine, and was featured in the documentary Eating You Alive. She lives with her husband and daughter in Houston, Texas.


                          

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Verlag
Oxmoor House, Incorporated
Erscheinungsdatum
2018
Sprache
Englisch
ISBN 10 
0848757076
ISBN 13 
9780848757076
Einband
Taschenbuch
Anzahl der Seiten
255
Kontakt zum Hersteller
Nicht verfügbar
Verantwortliche Person
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