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Inhaltsangabe
Stock the Crock is a fresh collection of essential, fuss-free recipes, updated for the modern cook with the better-for-you ingredients and bold flavours popular today. Finally, here are the best recipes for every occasion and craving. Included are classic favourites like Easy Spicy Chili and Shepherd's Pie, as well as creative of-the-moment recipe such as Cilantro Lime Chicken Tacos and Raspberry Chocolate Cake., Each dish includes variation information to tailor it for gluten-free, vegan, vegetarian, or paleo diets. Many recipes can also be adjusted to be more kid-friendly or made for one or two people. This authoritative reference will ensure readers get the most out of this versatile appliance, while the gorgeous photographs and fool proof recipes will inspire them to create deeply satisfying meals every day of the week.
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Críticas
"Good's books have sold more copies in the United States than the combined works of popular Food Network hosts Ina Garten, Giada De Laurentiis, and Jamie Oliver." --New York Times "Her first new cookbook in three years, The 'Fix-It and Forget-It' Queen has moved beyond her famous tagline, if not her favorite kitchen appliance. [Stock the Crock], while still championing the benefits of cooking with a Crock-Pot, offers variations for the way people eat today, from gluten-free to vegan." --Publishers Weekly "For her new book, she did a bit of crowd-sourcing, gathering recipes from her fan base (and then testing them thoroughly, of course). When the recipe was mastered, Good went one step further, creating variations to make the recipe gluten-free, paleo--or simply palatable to picky eaters." --Epicurious.com "The new cookbook Stock the Crock...is filled with 100 tried-and-true slow cooker recipes for classic fall favorites that virtually cook themselves." --Closer Magazine "Featuring an updated design and glossy photography, [Stock the Crock] will satisfy Good's many fans and attract new ones." --Library Journal "Phyllis Good...has done more for the popularity of slow cookers than any other person on the planet...I wonder how many slow cookers she owns."--Erie Times-News "Gluten-free, paleo-friendly, vegan or vegetarian, no one will feel left out at the table with this cookbook." --The Daily Meal
Biografía del autor
Phyllis Good is the New York Times bestselling author of Fix-It and Forget It. Her cookbooks have sold 12 million copies. Phyllis and her husband, Merle, live in Lancaster, Pennsylvania. Visit her at stockthecrock.com.
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- VerlagOxmoor House, Incorporated
- Erscheinungsdatum2017
- ISBN 10 0848753143
- ISBN 13 9780848753146
- EinbandTapa blanda
- SpracheEnglisch
- Anzahl der Seiten272
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Zustand: New. Über den AutorPhyllis Good is a New York Times best-selling author whose books have sold more than 12 million copies. She has authored the Fix-It and Forget-It slow-cooker series, The Best of Amish Cooking. Artikel-Nr. 898897696
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