Book by Culinary Arts Institute
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Gathers time-saving recipes for appetizers, soups, breads, main dishes, vegetables, salads, sauces, and desserts
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Gratis
Innerhalb der USA
Anbieter: Wonder Book, Frederick, MD, USA
Zustand: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Artikel-Nr. L11K-00209
Anzahl: 2 verfügbar
Anbieter: Between the Covers-Rare Books, Inc. ABAA, Gloucester City, NJ, USA
Hardcover. Zustand: Very Good. Illustrated by Janice St. Marie. Very good. Hardcover, nice clean copy, very slight rubbing of spine ends and corners. Please Note: This book has been transferred to Between the Covers from another database and might not be described to our usual standards. Please inquire for more detailed condition information. Artikel-Nr. 162341
Anzahl: 1 verfügbar