"This is a translation of a nineteenth century guidebook, the Kyuhap ch'ongsæo, written by one Lady Yi for her daughters and other women. The content of the encyclopedia instructs on preparation of food and drink in the first section and on prenatal care, childbirth and first aid in the second. The text is unique in that Lady Yi offers her own insight into her many entries and allows us deeper appreciation of the times she lived in. The translation is accompanied by a scholarly introduction and thoroughly annotated to allow understanding of the sometimes-complex references and worldview of the writer. This work will give a more complete understanding of how daily life was like in late Chosæon Korea and how women saw their place in the world. Further, readers will gain an appreciation for the depth of Lady Yi's knowledge in diverse areas such as a healthy diet, how to prepare a vast array of dishes and drinks, medical emergencies, and childbirth"--
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Michael J. Pettid is professor of Korean studies at Binghamton University.
Kil Cha is an independent scholar and translator of both academic articles and source texts, including Unyŏng-jŏn: A Love Affair at the Royal Palace of Chosŏn Korea and "Diary of the Kyech'uk Year."
Robert E. Buswell, Jr. holds the Irving and Jean Stone Endowed Chair in Humanities at the University of California, Los Angeles (UCLA), where he is also Distinguished Professor of Buddhist Studies in the Department of Asian Languages and Cultures and founding director of the university's Center for Buddhist Studies and Center for Korean Studies.
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Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
Hardcover. Zustand: Brand New. 258 pages. 9.00x6.00x1.00 inches. In Stock. Artikel-Nr. zk0824889045
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