Verwandte Artikel zu The Fine Art of Dining
Inhaltsangabe
This is a charity cookbook containing 100 recipes from famous chefs and celebrity cooks, catering for both the simplest and most elaborate needs. Among those included are Anton Mosimann (baked sardines), Jeffrey Archer (smoked chicken salad), Barbara Bush (mushroom quiche), Kenneth Lo (Sichuan double cooked pork), Raymond Blanc (tartare of marinated wild salmon with cucumber salad) and Delia Smith (sticky date cake). Biographical information is included on all the contributors and Graham Rust provides the illustrations. H.R.H. Princess Alexandra has written the introduction and all the proceeds from the book go to the Elizabeth FitzRoy Homes for the mentally handicapped of which she is Patron.
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Reseña del editor
This is a charity cookbook containing 100 recipes from famous chefs and celebrity cooks, catering for both the simplest and most elaborate needs. Among those included are Anton Mosimann (baked sardines), Jeffrey Archer (smoked chicken salad), Barbara Bush (mushroom quiche), Kenneth Lo (Sichuan double cooked pork), Raymond Blanc (tartare of marinated wild salmon with cucumber salad) and Delia Smith (sticky date cake). Biographical information is included on all the contributors and Graham Rust provides the illustrations. H.R.H. Princess Alexandra has written the introduction and all the proceeds from the book go to the Elizabeth FitzRoy Homes for the mentally handicapped of which she is Patron.
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The Fine Art of Dining
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
Hardback. Zustand: Fair. A readable copy of the book which may include some defects such as highlighting and notes. Cover and pages may be creased and show discolouration. Artikel-Nr. GOR002187364
Anzahl: 1 verfügbar
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The Fine Art of Dining
Anbieter: Bahamut Media, Reading, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
Hardcover. Zustand: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Artikel-Nr. 6545-9780821222249
Anzahl: 1 verfügbar
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The Fine Art of Dining
Verlag:
Little, Brown & Company, United States, New York, 1995
ISBN 10: 0821222244
ISBN 13: 9780821222249
Gebraucht
Paperback
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
Paperback. Zustand: Very Good. This is a charity cookbook containing 100 recipes from famous chefs and celebrity cooks, catering for both the simplest and most elaborate needs. Among those included are Anton Mosimann (baked sardines), Jeffrey Archer (smoked chicken salad), Barbara Bush (mushroom quiche), Kenneth Lo (Sichuan double cooked pork), Raymond Blanc (tartare of marinated wild salmon with cucumber salad) and Delia Smith (sticky date cake). Biographical information is included on all the contributors and Graham Rust provides the illustrations. H.R.H. Princess Alexandra has written the introduction and all the proceeds from the book go to the Elizabeth FitzRoy Homes for the mentally handicapped of which she is Patron. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Artikel-Nr. GOR001829098
Anzahl: 5 verfügbar
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The Fine Art of Dining
Anbieter: AwesomeBooks, Wallingford, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
Hardcover. Zustand: Very Good. The Fine Art of Dining This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Artikel-Nr. 7719-9780821222249
Anzahl: 1 verfügbar
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The Fine Art of Dining : With Recipes from World-Famous Chefs and Kitchens
Verlag:
Little Brown & Company, 1995
ISBN 10: 0821222244
ISBN 13: 9780821222249
Gebraucht
Hardcover
Erstausgabe
Anbieter: Better World Books, Mishawaka, IN, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Good. 1st. Used book that is in clean, average condition without any missing pages. Artikel-Nr. GRP102382465
Anzahl: 1 verfügbar
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The Fine Art of Dining : With Recipes from World-Famous Chefs and Kitchens
Verlag:
Little Brown & Company, 1995
ISBN 10: 0821222244
ISBN 13: 9780821222249
Gebraucht
Hardcover
Erstausgabe
Anbieter: Better World Books, Mishawaka, IN, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Very Good. 1st. Used book that is in excellent condition. May show signs of wear or have minor defects. Artikel-Nr. 14177969-75
Anzahl: 2 verfügbar
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The Fine Art of Dining
Anbieter: The Guru Bookshop, Hereford, Vereinigtes Königreich
Verkäuferbewertung 4 von 5 Sternen
Hardcover. Zustand: Very Good. FIRST EDITION with dust jacket - rare and collectable - will send out 1 st class post. Artikel-Nr. mon0000060977
Anzahl: 1 verfügbar
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The Fine Art of Dining: With Recipes from World Famous Chefs and Kitchens
Anbieter: ThriftBooks-Dallas, Dallas, TX, USA
Verkäuferbewertung 5 von 5 Sternen
Hardcover. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 2.3. Artikel-Nr. G0821222244I4N00
Anzahl: 1 verfügbar
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The Fine Art of Dining: With Recipes from World-famous Chefs and Kitchens
Verlag:
Boston, New York, Toronto & London: Bulfinch Press, 1995
ISBN 10: 0821222244
ISBN 13: 9780821222249
Gebraucht
Hardcover
Erstausgabe
Anbieter: BookLovers of Bath, Peasedown St. John, BATH, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
Hardback in Dust Wrapper. Zustand: Very Good. Zustand des Schutzumschlags: Very Good. Graham Rust (illustrator). Condition Notes: Gently faded at the spine of the dust wrapper. Text complete, clean and tight but with a hint of age-toning to the margins.; First edition (first printing). Hardback. Dust wrapper over blue boards with silver titles to the spine; Measures 10¾" x 8½" (1.3 kg); pp 192; Index; Contains: Colour plates; Colour frontispiece; || The book is on the shelf, ready to be appropriately packed, and posted from the pastoral paradise of Peasedown St. John, Bath, by a real bookseller in a real book shop - with my personal guarantee and beady eye on the Consumer Contracts Regulations. REMEMBER! Buying my copy means the book shop Jack Russells get their supper! My Book #183002 ||. Artikel-Nr. 183002
Anzahl: 1 verfügbar
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The Fine Art of Dining: With Recipes from World Famous Chefs and Kitchens
Verlag:
Bulfinch Press, 1995
ISBN 10: 0821222244
ISBN 13: 9780821222249
Gebraucht
Hardcover
Erstausgabe
Anbieter: Southampton Books, Sag Harbor, NY, USA
Verkäuferbewertung 5 von 5 Sternen
Hardcover. Zustand: Like New. First Edition. First Edition, First Printing. Not price-clipped. Published by Bulfinch Press, 1995. Quarto. Hardcover. Book is like new with very light toning to the page ends. Dust jacket is like new with very light toning to the edges and spine. A wonderful copy of this collections of recipes from contributors like Oprah Winfrey and Pierre Koffmann.100% positive feedback. 30 day money back guarantee. NEXT DAY SHIPPING! Excellent customer service. Please email with any questions. All books packed carefully and ship with free delivery confirmation/tracking. All books come with free bookmarks. Ships from Sag Harbor, New York. Artikel-Nr. 328423
Anzahl: 1 verfügbar