Saveur Cooks Authentic Italian: Savoring the Recipes and Traditions of the World's Favorite Cuisine - Softcover

Editors Of Saveur Magazine

 
9780811865746: Saveur Cooks Authentic Italian: Savoring the Recipes and Traditions of the World's Favorite Cuisine
Softcover
ISBN 10: 0811865746 ISBN 13: 9780811865746
Verlag: Chronicle Books, 2008

Inhaltsangabe

Finally available in paperback, Saveur Cooks Authentic Italian takes a new generation of readers into the kitchens of Italy to sample pasta and risotto made the right way, fish and shellfish dishes redolent of the sea, hearty treatments of meat and game, and tempting desserts. Along the way, the traditions behind this wonderful cuisine are revealed, from a seafood feast with a Venetian fishmonger to the secrets behind pesto in Genoa. Readers will enjoy a lasagna-making lesson in Bologna and learn the lore of white beans in Tuscany. Featuring award-winning writing, hundreds of stunning color photographs, and more than 120 recipes, here is a celebration of the world's best-loved cuisine.

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Über die Autorin bzw. den Autor

Saveur is the definitive culinary and culinary-travel magazine. It has been honored with three American Society of Magazine Editors awards and 15 James Beard journalism awards.

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Verlag
Chronicle Books
Erscheinungsdatum
2008
Sprache
Englisch
ISBN 10 
0811865746
ISBN 13 
9780811865746
Einband
Taschenbuch
Auflage
1
Anzahl der Seiten
320
Kontakt zum Hersteller
Nicht verfügbar
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