Featuring 100 delicious recipes, from Spring Herbed Focaccia to Seafood Pot Pie, an indispensible resource presents an abundance of freezing techniques for fruits, vegetables, meats, poultry, fish, and seafood and contains information about meal planning and holiday entertaining. Original.
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Jan Main is a professional home economist and caterer who has been teaching and writing about food for the past two decades. She is the author of The Lactose Free Family Cookbook.
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Anbieter: Better World Books, Mishawaka, IN, USA
Zustand: Good. 0th Edition. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Artikel-Nr. 2041264-6
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Paperback. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Artikel-Nr. G0778800342I3N00
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Anbieter: Better World Books: West, Reno, NV, USA
Zustand: Very Good. 0th Edition. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Artikel-Nr. 5512415-20
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