The Murray's Cheese Handbook: A Guide to More Than 300 of the World's Best Cheeses - Softcover

Kaufelt, Rob; Thorpe, Liz

 
9780767921305: The Murray's Cheese Handbook: A Guide to More Than 300 of the World's Best Cheeses
Softcover
ISBN 10: 0767921305 ISBN 13: 9780767921305
Verlag: BROADWAY BOOKS, 2006

Inhaltsangabe

Rob Kaufelt, cheese purveyor to American’s top restaurants and owner of Murray’s Cheese—named the world’s best cheese store byForbes magazine—guides us through the bewildering variety of cheeses available today in this entertaining and indispensable guide featuring:

*Descriptions of more than 300 cheeses from across America and around the world, including what to drink with each

*Suggested accompaniments for all the different styles and types of cheeses

*How to arrange cheese plates for dressed-up dinners or casual cheese tastings

*The best cheeses to serve before a meal, with a salad, or for a gooey grilled cheese sandwich

*Must-have lists: The Ten Most Intimidating Cheeses, Sexiest Cheeses, Cheeses to Eat Before You Die

*Answers to the most frequently asked questions about cheese

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Über die Autorin bzw. den Autor

In 1991, ROB KAUFELT bought the original Murray’s Cheese Shop. He has since moved the store (just across the street) and ambitiously expanded it. A nationally recognized cheese expert, Rob has appeared on the Food Network and has been profiled inThe New Yorker. He lives in New York City.

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Verlag
BROADWAY BOOKS
Erscheinungsdatum
2006
Sprache
Englisch
ISBN 10 
0767921305
ISBN 13 
9780767921305
Einband
Tapa blanda
Anzahl der Seiten
230
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Verantwortliche Person
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