Betty Crocker's Italian Cooking - Hardcover

From pizza to pasta to the classic cannoli, Americans have an enduring love affair with la cucina Italiana -- renowned for everything from its great taste to its beautiful presentations. Betty Crocker's Italian Cooking has been completely revised and updated, with recipes by Italian native Antonio Cecconi, who provides tantalizing and authentic Italian recipes to delight the palate. With chapters ranging from appetizers to desserts, it is easy to find the ideal, authentic creation for any occasion. But there's more to this book than just recipes -- special features enable you to expand your understanding of Italian cuisine: * An introduction discusses the cuisines of Italy and how the history of the areas influences the food there. * Complete glossaries of Italian cheeses, pastas, vinegars, herbs, and olives and olive oils can help you choose the right ingredients. * Both "first course" and "main dish" servings are included for adapting the dishes to different placement within the meal. * A menu section provides delicious ideas for creating complete Italian meals, from appetizers and main course to desserts. * Match Italian wines to the menus you plan. With 80 full-color photographs and 200 tantalizing recipes, Betty Crocker's Italian Cooking opens the door to the food and culture of Italy."

Let Antonio Cecconi and Betty Crocker take you on a delicious tour of Italy!

Full of beautiful photos and mouthwatering recipes, Italian Cooking brings all the best of Italy into your kitchen.

Pleasing Pasta and Pizzas

• Angel Hair Pasta with Shrimp
• Vermicelli with Fresh Herbs
• Coal Miner's Spaghetti
• Lover's-Style Pasta
• Pizza with Smoked Salmon and Asparagus
• Rustic Pizza Pie

Authentic Main Dishes

• Grilled Steak, Florentine Style
• Chilled Veal with Tuna Sauce
• Pork Tenderloin with Prosciutto
• Chicken in Olive-Wine Sauce
• Chicken Breasts with Lemon-Caper Sauce
• Baked Jumbo Shrimp

Fresh Sides

• Savory Zucchini
• Fresh Basil and Spinach Salad
• Roasted Beets and Onion Salad
• Warm Tomato and Olive Salad
• Italian Tomato and Bread Salad
• Cheese-Filled Tortellini Salad

Tempting Desserts

• Baked Raspberries with Brandy Sauce
• English "Soup" Cake
• Ricotta Cheesecake with Chocolate
• Florentine Chocolate Profiteroles
• Hazelnut Biscotti
• Neapolitan Ice Cream