Make the most of your appliance with this useful quick guide, including techniques and recipes.
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Valerie Ferguson is a highly experienced food writer and editor, who ran a catering service and cooking school.
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Anbieter: ThriftBooks-Dallas, Dallas, TX, USA
Hardcover. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Artikel-Nr. G0754830837I4N00
Anzahl: 1 verfügbar
Anbieter: WeBuyBooks, Rossendale, LANCS, Vereinigtes Königreich
Zustand: Like New. Most items will be dispatched the same or the next working day. An apparently unread copy in perfect condition. Dust cover is intact with no nicks or tears. Spine has no signs of creasing. Pages are clean and not marred by notes or folds of any kind. Artikel-Nr. wbs1488729649
Anzahl: 1 verfügbar
Anbieter: MusicMagpie, Stockport, Vereinigtes Königreich
Zustand: Very Good. 1757199811. 9/6/2025 11:03:31 PM. Artikel-Nr. U9780754830832
Anzahl: 1 verfügbar
Anbieter: Better World Books Ltd, Dunfermline, Vereinigtes Königreich
Zustand: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Artikel-Nr. 52301898-20
Anzahl: 3 verfügbar
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Paperback. Zustand: Very Good. This is an essential guide to fast and delicious healthy cooking in minutes. You can make the most of your indispensable time-saving appliance with this useful and accessible guide. It explains essential techniques and terminology, such as shielding, rotating and scoring, plus a description of cooking terms and methods. It shows you how to make a quick risotto, bake potatoes in minutes, cook pulses in a fraction of the usual time, and create perfectly smooth sauces with ease. It includes recipes for quick and easy soups, starters, main courses, vegetables, desserts and bakes. It includes advice on suitable ingredients and timings for best results every time you cook. Fewer kitchen appliances are as useful to the home cook as the microwave. Not only does it cook food more rapidly than a conventional oven, it does so superbly well. Almost anything, from a simple tomato soup to dinner party dishes, can be cooked in the microwave, and some types of food are particularly well suited to it. Fish and seafood are ideal, as their delicate texture is preserved.Vegetables are cooked to tender-crisp perfection within minutes and although cooking rice and pasta may not save you as much time, using a microwave does guarantee successful results. The practical advice in this book will help you make full use of your microwave. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Artikel-Nr. GOR007903069
Anzahl: 1 verfügbar
Anbieter: Reuseabook, Gloucester, GLOS, Vereinigtes Königreich
Hardcover. Zustand: Used; Very Good. Dispatched, from the UK, within 48 hours of ordering. Though second-hand, the book is still in very good shape. Minimal signs of usage may include very minor creasing on the cover or on the spine. Artikel-Nr. CHL9698255
Anzahl: 1 verfügbar