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South American cuisine has developed from a great many influences, including the Native Americans, the African slaves and the European colonizers - all of which make for a unique flavour and style. This cookbook contains Latin American recipes which have been revised where appropriate for the modern palate. It features hundreds of ideas that are full of Latin flavour, but don't require the user to learn complicated new methods of cooking, or to go in search of exotic ingredients or specialist equipment. Most of the foods used are well known to the average household and can be found in large supermarkets. All the recipes can be used by complete beginners or by competent cooks, and alongside each are explanatory notes and helpful tips for making a delicious dish. Appropriate side dishes or vegetables are suggested, but the final combination is left to the cook, enabling them to develop personal tastes and preferences, and to mix the recipes with more familiar dishes.
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- VerlagBloomsbury Publishing PLC
- Erscheinungsdatum1996
- ISBN 10 0747525196
- ISBN 13 9780747525196
- EinbandTapa dura
- Anzahl der Seiten288
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Leith's Latin American Cookery
Anbieter: Wonder Book, Frederick, MD, USA
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Zustand: Good. Good condition. Very Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included. Artikel-Nr. Z10I-01193
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Leith's Latin American Cookbook
Verlag:
Bloomsbury Publishing Plc, 1996
ISBN 10: 0747525196
ISBN 13: 9780747525196
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Hardcover
Anbieter: Better World Books, Mishawaka, IN, USA
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Zustand: Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects. Artikel-Nr. 10688597-6
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Leith's Latin American Cookery
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
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Hardback. Zustand: Fine. Artikel-Nr. GOR011095407
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Leith's Latin American Cookery
Verlag:
Bloomsbury Publishing PLC 27/06/1996, 1996
ISBN 10: 0747525196
ISBN 13: 9780747525196
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Zustand: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . Artikel-Nr. 7719-9780747525196
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Leith's Latin American Cookery
Verlag:
Bloomsbury Publishing PLC, 1996
ISBN 10: 0747525196
ISBN 13: 9780747525196
Gebraucht
Hardcover
Anbieter: WeBuyBooks, Rossendale, LANCS, Vereinigtes Königreich
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Zustand: Good. Most items will be dispatched the same or the next working day. Artikel-Nr. wbs3282574777
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Leith's Latin American Cookery
Verlag:
Bloomsbury Publishing PLC, United Kingdom, London, 1996
ISBN 10: 0747525196
ISBN 13: 9780747525196
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Paperback
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
Paperback. Zustand: Very Good. South American cuisine has developed from a great many influences, including the Native Americans, the African slaves and the European colonizers - all of which make for a unique flavour and style. This cookbook contains Latin American recipes which have been revised where appropriate for the modern palate. It features hundreds of ideas that are full of Latin flavour, but don't require the user to learn complicated new methods of cooking, or to go in search of exotic ingredients or specialist equipment. Most of the foods used are well known to the average household and can be found in large supermarkets. All the recipes can be used by complete beginners or by competent cooks, and alongside each are explanatory notes and helpful tips for making a delicious dish. Appropriate side dishes or vegetables are suggested, but the final combination is left to the cook, enabling them to develop personal tastes and preferences, and to mix the recipes with more familiar dishes. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Artikel-Nr. GOR002350828
Anzahl: 7 verfügbar
Beispielbild für diese ISBN
Leiths Latin American Cookery
Verlag:
Bloomsbury Publishing PLC, 1996
ISBN 10: 0747525196
ISBN 13: 9780747525196
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Hardcover
Anbieter: Reuseabook, Gloucester, GLOS, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
Hardcover. Zustand: Used; Very Good. Dispatched, from the UK, within 48 hours of ordering. Though second-hand, the book is still in very good shape. Minimal signs of usage may include very minor creasing on the cover or on the spine. Artikel-Nr. CHL1361388
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Beispielbild für diese ISBN
Leith's Latin American Cookery
Verlag:
Bloomsbury Publishing Plc, 1996
ISBN 10: 0747525196
ISBN 13: 9780747525196
Gebraucht
Hardcover
Anbieter: Anybook.com, Lincoln, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
Zustand: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In good all round condition. Dust jacket in good condition. Artikel-Nr. 9465312
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