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Eat It Up!: 150 Recipes to Use Every Bit and Enjoy Every Bite of the Food You Buy - Softcover

Vinton, Sherri Brooks

 
9780738218182: Eat It Up!: 150 Recipes to Use Every Bit and Enjoy Every Bite of the Food You Buy
Softcover
ISBN 10: 0738218189 ISBN 13: 9780738218182
Verlag: Balance, 2016

Inhaltsangabe

The author of the Put'Em Up! series offers recipes for every meal and tips and tricks for using whole ingredients-every last bit, right down to the potato peels and chicken bones-for a no-waste, great-taste kitchen.

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Über die Autorin bzw. den Autor

Sherri Brooks Vinton is the author of the Put 'Em Up! series. Sherri's books, lectures, and workshops have taught countless eaters how to have a more delicious life. Her first book, The Real Food Revival: Aisle by Aisle, Morsel by Morsel (Penguin, 2005), teaches readers how and why to enjoy sustainably raised foods. Sherri's current series of Put 'Em Up! books provide a modern take on home food preservation. She has been featured on numerous radio and TV programs, including Martha Stewart Radio and the Leonard Lopate Show. Sherri is a former Governor of Slow Food USA and is a member of Women Chefs and Restaurateurs, the Northeast Organic Farmers Association, International Association of Culinary Professionals, and Chefs Collaborative. Sherri's discussions and workshops on how to "reclaim the food chain" have been offered across the U.S.A., from Stone Barns Center for Food and Agriculture in New York to the San Francisco Ferry Plaza Market.

sherribrooksvinton.com

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Verlag
Balance
Erscheinungsdatum
2016
Sprache
Englisch
ISBN 10 
0738218189
ISBN 13 
9780738218182
Einband
Taschenbuch
Anzahl der Seiten
256
Kontakt zum Hersteller
Nicht verfügbar
Verantwortliche Person
GPSR Kontakt
gpsr@libri.de

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