Will Write for Food: The Complete Guide to Writing Cookbooks, Blogs, Reviews, Memoir, and More (Will Write for Food: The Complete Guide to Writing Blogs,) - Softcover

Buch 2 von 2: Will Write for Food: The Complete Guide to Writing Blogs,

Jacob, Dianne

 
9780738214047: Will Write for Food: The Complete Guide to Writing Cookbooks, Blogs, Reviews, Memoir, and More (Will Write for Food: The Complete Guide to Writing Blogs,)
Softcover
ISBN 10: 0738214043 ISBN 13: 9780738214047
Verlag: Da Capo Lifelong Books, 2010

Inhaltsangabe

The success of Julie & Julia highlights the newest trend in food writing: blogging. Noted journalist and food-writing instructor Dianne Jacob has revised her award-winning book to include a chapter covering all the how-to’s of food blogging as well as updated resources and new information on working in other wildly popular genres, namely cookbooks and food memoirs. Incredibly timely, this new edition of Will Write for Food is the must-have for every foodie who wants to put pen to page—or hands to keyboard.

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Über die Autorin bzw. den Autor

Dianne Jacob, a journalist and food-writing instructor, has been writing about food for twenty years. She is the coauthor of Grilled Pizzas & Piadinas and lives in Oakland, California.

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Verlag
Da Capo Lifelong Books
Erscheinungsdatum
2010
Sprache
Englisch
ISBN 10 
0738214043
ISBN 13 
9780738214047
Einband
Taschenbuch
Auflage
2
Anzahl der Seiten
360
Kontakt zum Hersteller
Nicht verfügbar
Verantwortliche Person
Nicht verfügbar

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Softcover